Pie Dough (#2269)

Serves
Ready
?
0
Minutes
Prep
Cook
0
Minutes
0
Minutes
Categories
Desserts Pies
Share This Recipe

Ingredients

  • 3 cups All-Purpose Flour
  • 1 1/2 cups Vegetable Shortening
  • 1 Salt
  • 1 Water ice cold

Directions

  1. Combine flour and salt; meal in shortening.
  2. Add enough ice water to allow flour to hold together.
  3. Makes two pie shells.
Source: {{url}}