Salsa (#2083)

Serves
Ready
16
10
Minutes
Prep
Cook
10
Minutes
0
Minutes
Categories
Sauces Spreads Mexican Side Vegetarian
Share This Recipe

Ingredients

  • 29 oz Tomatoes 2 cans, stewed
  • 1/2 Onions finely diced
  • 3 grams Garlic minced
  • 1/2 Limes juiced
  • 6 grams Salt
  • 35 grams Canned Green Chili Peppers
  • 9 grams Cilantro freshly chopped

Directions

  1. Place all ingredients in blender and blend on low speed to desired consistency.
Source: {{url}}