Mix and Match Casserole (#1988)

Serves
Ready
6
1.7
Hours
Prep
Cook
20
Minutes
1.3
Hours
Categories
Casseroles Beef Chicken Seafood Tuna Main
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Ingredients

Choose One Sauce Maker

  • 1 can Cream Of Mushroom Soup undiluted
  • 1 can Cream Of Celery Soup undiluted
  • 1 can Cream Of Chicken Soup undiluted
  • 1 can Soup, Cream Of Cheddar undiluted
  • 2 cans Tomatoes diced, with basil, garlic, and oregano,, undrained

Choose One Vegetable

  • 1 can Green Beans italian, cut, drained
  • 1 can Green Peas sweet, drained
  • 1 can Asparagus cuts and tips, drained
  • 1 can Canned Corn Kernels whole, drained
  • 1 can Spinach chopped

Choose One Pasta/ Rice

  • 2 cups Elbow Macaroni uncooked
  • 1 cup Rice regular, uncooked
  • 4 cups Egg Noodles wide, uncooked
  • 3 cups Pasta Shells small, uncooked

Choose One Meat/ Fish/Poultry

  • 2 cans Tuna white, solid, in spring water, drained, and flaked
  • 2 cups Chicken cooked, chopped
  • 2 cups Ham cooked, chopped
  • 2 cups Turkey cooked, chopped
  • 1 pound Beef ground, browned and drained

Choose One Or More Extras Optional

  • 1 can Mushrooms sliced, drained
  • 1/4 cup Olives ripe, sliced
  • 1/4 cup Sweet Red Bell Peppers chopped
  • 1/4 cup Onions chopped
  • 1/4 cup Celery chopped
  • 2 Garlic Cloves minced
  • 1 can Green Chili Peppers chopped
  • 1 envelope Taco Seasoning Mix

Choose One Or Two Toppings

  • 1/2 cup Mozzarella Cheese shredded
  • 1/2 cup Parmesan Cheese grated
  • 1/2 cup Swiss Cheese shredded
  • 1/2 cup Bread Crumbs fine, dry
  • 1 cup Crackers round, buttery, crushed
  • 1 cup Herb Stuffing Mix

Directions

  1. Combine 1 (8-ounce) container sour cream, 1 cup milk, 1 cup water, 1 teaspoon salt, and 1 teaspoon pepper with sauce maker (omit sour cream and milk when using tomatoes).
  2. Stir in vegetable, pasta/rice, meat/fish/poultry, and, if desired, extras.
  3. Spoon into a lightly greased 13- x 9-inch baking dish.
  4. Bake, covered, at 350° f (180° c) f for 1 hour and 10 minutes.
  5. Uncover and sprinkle with toppings; bake 10 more minutes.
  6. Invent your own one-dish combinations, switching ingredients for variety.
  7. We stirred together the following mixtures and liked the easy preparation.
  8. Each casserole bakes 1 hour and 20 minutes, eliminating the need to precook the pasta or rice.
  9. But don't limit yourself to these taste-tested recipes -- experiment with different flavors and create family favorites.
  10. Chicken casserole: Cream of chicken soup, asparagus, rice, chicken, parmesan cheese, breadcrumbs ham casserole: Cream of celery soup, green beans, wide egg noodles, ham, garlic, 2 portions swiss cheese turkey casserole: 3 cans diced tomatoes, sweet peas.
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