Strawberry Butter (#1791)

Serves
Ready
8
5
Minutes
Prep
Cook
5
Minutes
0
Minutes
Categories
Breakfast
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Ingredients

  • 4 oz Cream Cheese (Reduced-Fat) softened
  • 1/4 cup Butter softened
  • 1/2 cup Powdered Sugar or more, to arrive at desired consistency
  • 1/2 tsp Vanilla Extract
  • 1/2 cup Strawberries pureed

Directions

  1. In a mixing bowl, beat cream cheese and butter until smooth.
  2. Gradually add sugar and vanilla; mix well. Stir in strawberries.
  3. Cover tightly and refrigerate for several hours or overnight.
  4. May be stored in the refrigerator up to 1 week.
  5. Serve with pancakes, waffles, french toast, english muffins, bagels and almost anything you wish.
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