Frozen Tiramisu (#1720)

Serves
Ready
9
5
Hours
Prep
Cook
20
Minutes
5
Hours
Categories
Desserts Ice Creams
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Ingredients

  • 3 tablespoons Instant Coffee granules
  • 3/4 cup Water hot
  • 3 oz Lady Fingers soft, 1 package
  • 1 pint Coffee Ice Cream or frozen yogurt
  • 8 oz Whipped Topping light, 1 container
  • 3 tablespoons Chocolate Syrup
  • 1 Tbsp Cocoa Powder

Directions

  1. Soften ice cream on countertop for 10 minutes.
  2. Meanwhile, combine coffee granules and hot water in a small measuring cup.
  3. Place half of the ladyfingers on bottom of an 8x8x2 baking dish.
  4. Pour half of the coffee mixture over the ladyfingers, gradually, to cover all the cookies.
  5. In a large bowl, beat ice cream with 2/3 cup of whipped topping until good spreading consistency.
  6. Working quickly, spread half of the ice cream mixture over the coffee-soaked cookies.
  7. Drizzle with 1 1/2 tablespoon of the chocolate syrup, then top with half of the whipped topping.
  8. Repeat layers (cookies, ice cream, chocolate syrup, whipped topping).
  9. Dust top with cocoa; cover with plastic wrap. Freeze at least 4 hours or overnight.
  10. Let soften slightly before serving.
  11. Serves 9.
  12. Sara
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