Alabama Cookies (#1666)

Serves
Ready
72
20
Minutes
Prep
Cook
10
Minutes
10
Minutes
Categories
Cookies Desserts Nuts
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Ingredients

  • 1 cup Vegetable Shortening
  • 1 cup Sugar
  • 1 cup Brown Sugar firmly packed
  • 2 large Eggs
  • 1 tsp Vanilla Extract
  • 1 1/2 cups All-Purpose Flour
  • 1 tsp Salt
  • 2 cups Rolled Oats regular
  • 2 cups Pecans chopped
  • 1 cup Crisp Rice Cereal
  • 1 cup Coconut flaked

Directions

  1. Cream shortening, gradually add sugars, beating well at medium speed of mixer.
  2. Add eggs and vanilla, beating well.
  3. Combine flour and salt, add to creamed mixture, mixing well. Stir in oats and remaining ingredients.
  4. Drop dough by heaping teaspoons onto greased cookie sheets.
  5. Bake at 325° f (160° c) degrees for 10 to 12 minutes.
  6. Let cool slightly on cookie sheets, remove to wire rack to cool completely.
  7. Make about 6 dozens cookies.
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