Carob Brownies (#1603)

Serves
Ready
8
45
Minutes
Prep
Cook
15
Minutes
30
Minutes
Categories
Desserts Vegetarian
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Ingredients

  • 2/3 cup Butter soy butter
  • 2 cup Fructose (powdered)
  • 1 tsp Vanilla Extract
  • 3 cup Carob Chips
  • 1 1/2 cup Bread Flour
  • 1/2 tsp Baking Soda
  • 1/2 tsp Sea Salt
  • 1 Tbsp Carob Powder
  • 2 tablespoons Egg Beaters

Directions

  1. Preheat oven 350° f (180° c).
  2. Melt butter and chips in double boiler or by placing bowl over pan of boiling water, medium heat.
  3. Whisk until melted.
  4. Remove bowl from heat and add vanilla and egg beaters (optional), whisking together.
  5. Add sugar, while whisking add flour, salt and carob powder. Whisk all together.
  6. Place in oiled baking pan and bake for 20 to 30 minutes.
  7. Remove and let cool for 5 to 10 minutes before cutting. Makes 16 squares
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