Filled Rich Chocolate Cupcakes (#1455)

Serves
Ready
24
45
Minutes
Prep
Cook
25
Minutes
20
Minutes
Categories
Cakes Chocolate Desserts
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Ingredients

  • 8 oz Cream Cheese softened
  • 1/3 cup Sugar
  • 1 Eggs
  • 1/8 tsp Salt
  • 1 cup Chocolate Chips (Semi-Sweet)
  • 3 cups All-Purpose Flour
  • 2 cups Sugar
  • 2/3 cup Cocoa Powder
  • 2 tsp Baking Soda
  • 1 tsp Salt
  • 2 cups Water or milk
  • 2/3 cup Vegetable Oil
  • 2 tablespoons Vinegar
  • 2 tsp Vanilla Extract

Directions

  1. Prepare filling by beating the cheese w/ the next 3 ingredients until smooth.
  2. Add chocolate chips and put aside. Heat oven to 350° f (180° c).
  3. Mix flour, sugar, cocoa, baking powder and salt.
  4. Add water, oil, vinegar and vanilla.
  5. Beat on medium speed for 2 min. Fill paper-lined muffin cups 2/3 full w/ batter.
  6. Spoon one level tablespoon filling into the center of each cupcake.
  7. Bake 20 to 25 min. Or until a wooden pick inserted in the batter part comes out clean.
  8. Remove from pan and cool completely.
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