Browse 281 Mediterranean & Middle Eastern Recipes

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24
Servings

Turkish Baklava

Filo Pastry Sheets, Butter, Walnuts, Sugar, Cloves, Cinnamon, water, sugar, cloves...
Generously butter bottom and sides of the baking dish. ...
American, Any, Appetizer, Bake, Boil, Dessert, Desserts, Gluten, Grains, Greek, Kosher, Not Spicy, Nut, Nuts, Oils, Pastries, Protein, Snack, Turkish, Vegetarian, Wheat
6
Servings

Timen Ajami (Spiced Lamb Skillet)

Vegetable Oil, Onions, Lean Ground Beef, Allspice, Curry Powder, Salt And Black Pepper...
Heat oil in a large skillet....
Beef, Curries, Indian, Persian
6
Servings

Persian Noodle Soup

Onions, Vegetable Oil, Salt, Black Pepper, Turmeric, Water, Red Kidney Beans...
Brown the onions in 3 tablespoons oil in a large pot....
Persian, Soups
6
Servings

Dhal

Lentils, Green, Ghee (Clarified Butter), Onion, Green Chili Peppers, Cinnamon Sticks...
Wash and soak the lentils for 2 hours and drain well....
Any, Boil, Brunch, Chili, Curries, Dinner, Gluten Free, Healthy, Heart Healthy, Indian, Iranian, Low Calorie, Lunch, Medium, Russian, Side, Soup, Vegetables, Vegetarian
6
Servings

Milookhiyya (Egyptian Green Herb Soup)

Stock, Milookhiyya, Tomato Paste, Salt, Black Pepper, Garlic, Coriander, Olive Oil...
In a heavy 3 to 4 quart saucepan, bring stock to a boil over high heat. Stir in the milookhiyya, tomato paste, salt and a few grindings of the pepper and reduce the heat ...
Chicken, Egyptian, Soups
6
Servings

Shurit Ads (Lentil Soup with Garlic And Cumin)

Lentils, Stock, Onions, Tomatoes, Garlic, Olive Oil, Onions, Cumin, Salt, Black Pepper...
Wash the lentils in a large sieve or colander set under cold running water until the draining water runs clear. In a heavy 4 to 5 qt pot, bring the stock to a boil over h...
Egyptian, Soups
4
Servings

Kukuye Sabzi (Herb Omelet)

Spinach, Scallions, Spring Or Green Onions, Parsley Leaves, Coriander, Dill Weed...
Vegetables and herbs must be well washed and dried before chopping and measuring....
Iranian
72
Servings

Kotah Dolmeh

Active Dry Yeast, Water, Water, All-Purpose Flour, Salt, Cardamom Seeds, Ghee (Clarified Butter)...
For dough: Dissolve yeast in 1/4 cup warm water; add remaining water and rose water....
Iranian, Snacks, Vegetarian, Yeast
4
Servings

Egyptian Rice

Ground Chuck (Ground Beef), Onions, Consomme, Light Soy Sauce, Worcestershire Sauce...
Brown hamburger & onion....
Beef, Easy, Egyptian, Main, Mushrooms
4
Servings

Portuguese Chili Beans

Red Kidney Beans, Vegetable Oil, Onions, Garlic, Beef Chuck, Tomato Sauce, Cloves...
Soak beans overnight, if desired, then cook until tender....
Chili, Hawaiian, Portuguese