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Browse 88 African Recipes
1 - 10 of 88 Recipes
Recipes Per Page:
6
Servings
Berbere
Cumin Seeds, Cloves, Cardamom Seeds, Black Peppercorns, Allspice, Fenugreek Seeds...
In a small frying pan, on a low heat, toast cumin, cloves, cardamom, peppercorns, allspice, fenugreek and corainder for about 2 minutes, stirring constantly....
African, Ethiopian
12
Servings
Ethiopian Herb Mix (Berbere)
Cumin Seeds, Cloves, Cardamom Seeds, Black Peppercorns, Allspice, Fenugreek Seeds...
In a small frying pan, on a low heat, toast cumin, cloves, cardamom, peppercorns, allspice, fenugreek and corainder for about 2 minutes, stirring constantly....
African, Ethiopian, Quick
8
Servings
Berbere Spice Mix
Cumin Seeds, Cloves, Cardamom Pods, Black Peppercorns, Allspice Berries, Fenugreek Seeds...
Heat a small skillet over medium heat....
African, Easy, Ethiopian, Mixes, Quick
6
Servings
Carrot, Orange and Radish Salad
Carrots, Onions, Radishes, Cilantro, Olive Oil, Lemon Juice, Orange Juice, Orange Blossom Water...
Combine carrots, oranges, radishes and cilantro in a salad bowl....
African, Moroccan, Salads
6
Servings
Milookhiyya (Egyptian Green Herb Soup)
Stock, Milookhiyya, Tomato Paste, Salt, Black Pepper, Garlic, Coriander, Olive Oil...
In a heavy 3 to 4 quart saucepan, bring stock to a boil over high heat. Stir in the milookhiyya, tomato paste, salt and a few grindings of the pepper and reduce the heat ...
Chicken, Egyptian, Soups
6
Servings
Shurit Ads (Lentil Soup with Garlic And Cumin)
Lentils, Stock, Onions, Tomatoes, Garlic, Olive Oil, Onions, Cumin, Salt, Black Pepper...
Wash the lentils in a large sieve or colander set under cold running water until the draining water runs clear. In a heavy 4 to 5 qt pot, bring the stock to a boil over h...
Egyptian, Soups
4
Servings
Egyptian Rice
Ground Chuck (Ground Beef), Onions, Consomme, Light Soy Sauce, Worcestershire Sauce...
Brown hamburger & onion....
Beef, Easy, Egyptian, Main, Mushrooms
8
Servings
Doro Wat (Ethiopian Stew)
Chicken, Tomato Paste, Butter, Egg, Hard-Boiled, Onions, Garlic, Black Pepper...
Remove skin from the chicken and score each piece slightly with a knife so the sauce can penetrate....
Chicken, Ethiopian, Stews
4
Servings
Moroccan Sauce for Kefta
Canned Tomatoes, Tomato Paste, Yellow Onion, Olive Oil, Garlic, Paprika, Cumin...
Heat oil in saucepan over medium heat; add the minced onion and garlic. Sauté briefly, 1 to 2 minutes. Mix in the tomatoes, tomato paste, 1/2 cup of the reserved tomato j...
Moroccan, Sauces
4
Servings
Chicken Tagine with Seven Vegetables
Chicken, Olive Oil, Eggplant, Olive Oil, Onions, Garlic, Chicken Broth, Cinnamon Sticks...
Cut chicken into serving pieces....
Chicken, Main, Moroccan